Street Style Spicy Paneer Frankie

Street Style Spicy Paneer Frankie
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Paneer Frankie is a simple and easy prepared with the leftover chapati. This is generally recognized to be the street food snack yet a perfect dinner. It is quite a favorite dish for not only kids yet for all age groups.

Paneer Frankie Ingredients

  • Paneer – 200 Grams
  • Curd – 3 Tsp
  • Turmeric Powder – 1/4 Tsp
  • Kashmir Chili Powder – 1 Tsp
  • Coriander Powder – 1 Tsp
  • Cumin Powder – 1/2 Tsp
  • Garam Masala – 1/2 Tsp
  • Chaat Masala – 1/2 Tsp
  • Salt – 1/2 Tsp
  • Juice Of 1/2 Lemon
  • Oil – 2 Tsp
  • Chapati

To Make Mint & Coriander Chutney

  • Mint Leaves
  • Coriander Leaves
  • Green Chili – 2 Nos
  • Garlic – 2 Cloves
  • Ginger
  • Juice Of 1/2 Lemon
  • Cumin Seeds – 1/4 Tsp
  • Curd – 2 Tsp
  • Water
  • Kala Namak – 1/4 Tsp

To Make Vegetable Salad

  • Onion – 1 No. Thinly Sliced
  • Capsicum – 1 No. Thinly Sliced
  • Carrot – 1 No.
  • Cabbage
  • Chaat Masala – 1 Tsp (Optional)

See Also : Quick Made Cheesy Veg Chapati Quesadilla

Method:

  • Take the paneer and cut into small cubes.
  • Let us first start with marinating the paneer, take the paneer in a large bowl add curd, turmeric powder, Kashmir chili powder, coriander powder, cumin powder, garam masala, chaat masala powder, salt, lemon juice.
  • Mix everything well and let it sit for about 20 minutes.
  • Meanwhile let us make the mint and coriander chutney, In a mixer take mint leaves, coriander leaves, green chili, garlic, ginger, lemon juice, cumin seeds, curd, water and blend them to a fine smooth paste.
  • Finally add kala namak (which is nothing but black salt )to the blended chutney. Mix and keep them aside.
  • Next let us fry the marinated paneer. In a pan once heated, add some oil and start frying the paneer. Cook the paneer in high flame for about 5 minutes. Once cooked let them rest for a while.
  • Let us make a quick vegetable salad for the frankie. For this in a large bowl add chopped onions, thinly sliced capsicum, carrot, shredded cabbage.
  • To give the ingredients a little flavor and punch add chaat masala powder. However this step is optional. Mix altogether.
  • Its time to assemble the paneer frankie roll. Heat the pre-made chapati.
  • Take the chapati and spread the mint chutney in it evenly. Place the mixed vegetables., then add the fried paneer.
  • Roll the frankie and serve it immediately.
Vidya Sankaranandh

Vidya Sankaranandh

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